George's Great British Kitchen

About

Winners of the Best New Venue category at the Nottinghamshire Food & Drink Awards 2015

Brought to you by two chaps who grew up just outside of Nottingham, this place is all about being different. From the beach huts to the gin bar, it is all part of the journey to bring back good & proper fish and chips and other British favourites with a difference.

As you look through the newspaper menus, whether you’re sitting in Devon, Whitby or Newquay... (The names of some of our beach huts of course) it won’t take long to realise that this is something very different to anywhere else in Nottingham.

Although the splendid atmosphere and environment will grab your attention right from the start, you’ll find it hard to stop your attention wavering towards the delicious menu choices as they are carried past you. Sourced from local family owned suppliers where possible, George’s ingredients that make up their menu are chosen especially for them.

Just some of the menu choices that you can tuck into include INKA grilled fish and steak, mushy pea fritters with a creamy wasabi dip and a fish dog. To finish off there’s some delightful desserts too including sweet shop inspired ice cream, freshly made doughnuts and a hot banana & nutella sandwich. George’s are constantly working on new exciting menu items that all have a difference so look out for the latest ones on your visit.

The Gin bar is the perfect excuse to try one of their cocktails or signature serves, using British Gin & Vodka, George’s cocktails are not to be missed!

The building where George’s serve the good folks of Nottingham good and proper fish and chips and other British favourites hasn’t always been a place for delicious food. In fact the stunning grade 2 listed building that they now call home was formerly home to the post office.