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Thursday 13th March 2014 - 7.00pm for 7.30pm
All welcome, admission FREE
Professor Benton* will outline the challenges for food security (providing enough food for all) and the difficulties of doing it on less land, with less water and with climate change being a really potent force. He will discuss that sustainable production is needed to protect future generations and that this is itself a challenge and will end with discussion that for the most part the solution is for us to change our eating habits and demand less and waste less.
*Professor Tim Benton is the UK Champion for global food security.
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