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Three-course dinner and Q&A with rugby stars at Le Bistrot Pierre - 12th March 2015, 8pm
To celebrate the England v Scotland Six Nations game, Le Bistrot Pierre will be hosting an evening of good food and rugby.
Enjoy a three-course dinner with specially selected wines throughout the evening, priced at £45pp.
Food will be cooked by Nottingham rugby player Rupert Cook and the team at Le Bistrot Pierre. It will be followed by a Q&A with international rugby players and Nottingham legends Chris Gray and Gary Rees.
Book a table by calling 0115 941 2850 or visiting www.lebistrotpierre.co.uk. Alternatively, email Lisa using the email address at the top.
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