Recent Posts

This year has been quite a year for one of Nottinghamshire’s finest producers. Steeped in tradition,  Colston Bassett Dairy , based in the rural heart of the Vale of Belvoir, has been marking it..

Govinda’s vegetarian restaurant sits on Thurland Street in Nottingham’s city centre and is indeed a gem waiting to be discovered. Firstly the greeting that I received from the staff in the restauran..

Christmas starts early at Harkers Farm Shop as preparations begin to make sure the shelves remain fully stocked with the beef, lamb, turkey, goose and chicken which is reared on the farm. Added t..

It has become something of a running joke in my family that every Christmas everyone will get a jar of my homemade tomato chutney, lovingly labelled and then decorated with a piece of round gingha..

Inside Compton House Bed and Breakfast at Newark, a log fire is blazing and each one of the rooms is full of stalls selling everything from bespoke pieces of jewellery and vintage clothing t..

Two photographers and a group of local dancers have created an ‘Urban Ballet calendar’ shot at locations around Nottingham to raise money for the charity CMT UK. The three month-long project..